Oriental flavors
9 articlesPilier Grocery & Recipes
Certification halal : ce que le certificat couvre réellement
Scope, certifying body, batch traceability: the B2B guide to reading a halal certificate and avoiding unpleasant surprises in the warehouse.
Cecina : découpe, épaisseur et dressage en salle
Pro guide: slice thickness, cold chain, plating techniques, and pairings for serving cecina in foodservice. B2B tips from Palimex for restaurateurs and caterers.
Bulk durum semolina: extra fine, medium, coarse
Bulk durum semolina for foodservice and grocery: extra fine, medium, coarse. Uses for couscous, oriental pastry, bread. 10 x 1 kg formats and storage.
Bulk Turkish Sucuk: Destan, Parmak, Cold Chain
Bulk Turkish sucuk for grocers and restaurants: parmak sucuk, Destan, 9x1 kg packaging. Cooking, cold chain, and halal certification.
Moroccan canned sardines: formats and B2B margin
Moroccan canned sardines for grocery stores and foodservice: in oil, tomato sauce, tajine. Formats, best-before date, stock rotation and resale margin.
Garlic in brine: CHR uses and storage
Garlic in brine for foodservice: formats, storage after opening, and kitchen uses. Time savings and portion cost in CHR.
Bulk Cap Bon harissa: spicy and CHR uses
Bulk harissa for foodservice: Cap Bon origin, spicy scale, tube and can formats. Culinary uses and professional storage.
Halal Dried Meat Wholesale: Cecina & Sucuk | Palimex
Cecina, sucuk, halal dried beef: B2B purchasing guide for grocers and foodservice. Origins, formats, storage, best-before dates and stock rotation.
Oriental products for professionals | Palimex
Oriental products and world flavors for foodservice, HoReCa and grocery professionals: growing market, attractive margins. Order now from Palimex.