A Mediterranean classic for your displays and preparations
Provençal marinated anchovies are a must-have staple for cold buffets, deli counters and Mediterranean aperitifs. Prepared from carefully trimmed and marinated anchovy fillets, they combine the iodised flavour of the fish with the mildness of a marinade featuring Provençal notes. Available in a 1kg format, this product is designed for food service and catering professionals seeking a consistent, ready-to-use product that is simple to work with.
Product characteristics
- Product name: Provençal Marinated Anchovies - 1kg
- Format: 1kg
- Presentation: ready-to-serve marinated anchovy fillets
- Category: Tapenades
- Reference: 6792
Target professional customers
- Caterers and events: a practical base for garnishing canapés, enhancing cold buffets or creating Mediterranean tapas platters.
- Restaurants and tapas bars: a ready-to-plate product for seafood starters, mixed salads and sharing boards, requiring no trimming time in the kitchen.
- Delicatessens and greengrocers: an ideal product for over-the-counter sales in deli sections or refrigerated display cases for customers who appreciate seafood specialities.
- Fishmongers and cheesemongers: a relevant addition to diversify your fresh aperitif range with a great Mediterranean classic.
- Wholesalers and distributors: standardised 1kg packaging, easy to store and tailored to the turnover rates of food businesses.
Advantages of the 1kg format
- Ready to serve: the fillets are already marinated and seasoned, saving valuable prep time.
- Portion control: the 1kg volume suits the pace of restaurant service or the weekly rotation of a deli section.
- Consistent flavour: homogenous seasoning guarantees consistent quality for your dishes and preparations.
- Display appeal: the silvery sheen of the fillets combined with the marinade herbs offers an appetising appearance that enhances your displays.
- Waste reduction: handling no raw fish prevents trimming loss and makes cost-price calculations straightforward.
Usage and serving recommendations
This product is used cold or as a finishing touch on warm dishes. For aperitifs, present the drained fillets on a serving dish with a drizzle of their marinade, accompanied by olives or slices of toasted bread. In the kitchen, they enhance mixed salads, topped focaccias or roasted vegetable platters. Handle the fillets with care to preserve their appearance when plating.
Storage
Keep this product chilled according to the temperature recommendations on the packaging. Ensure the fillets remain submerged in their marinade to prevent drying out. After opening, keep the container tightly closed in the refrigerator and consume within the recommended timeframe. Refer to the date indicated on the packaging.
Why buy from Palimex
A wholesaler specialising in dried fruits, olives and Mediterranean specialities located in Rungis, Palimex supplies retailers, wholesalers and food service professionals. We select ranges renowned for their consistency and tailored to the requirements of trade customers. Our sales team is at your disposal to discuss your volumes and regular requirements.