ROSE LOKUM 5KG

Rose loukoum is one of the most deeply rooted confectionery traditions of the Near East. Its delicate floral aroma, achieved through a centuries-old slow-cooking technique of starch and sugar, makes it a signature element of oriental tables. This 5 kg professional packaging ensures continuous availability throughout service.

In foodservice, rose loukoum is served at the end of a meal with a spoon alongside Turkish coffee or mint tea, on a petit fours platter for banquets and receptions, or as a sweet garnish on a hotel buffet. Pastry chefs also use it in cuts to enhance desserts or as a decorative element on plated desserts.

To create complete assortments, discover the LOKOUM NATURE PLAIN DELIGHT 5KG and the LOKOUM MIXTE FRUITS 5KG, two complementary references to vary flavors in service.