MEYVA BUCKET - EXTRA CHILI WALNUT KERNELS 3KG

These walnuts are sourced from orchards in the south-central region of Chile, where the alternation between the Andes and the maritime influence of the Pacific promotes slow maturation and a dense flesh. After harvesting, each batch is dried, sorted, and packaged according to a rigorous process that preserves the integrity of the kernels—delivered in clean halves, with no crumbling.

In professional kitchens, these walnut kernels are ideal as a garnish for composed salads, as a stuffing for poultry, or as a base for textured walnut sauces. In pastry, they add a chewy texture to tarts, brownies, or nougats. For cheese platters, their slight bitterness balances blue-veined cheeses like Roquefort or Gorgonzola.

To expand your range, discover the Meyva pecan halves and the Meyva raw macadamia nuts style 1, suited for gourmet preparations.