VRAC SALE - Chile Walnuts - Extra Light - 10 kg

Pastry or floods, to enjoy at any time!

Wholesaler Chili Walnut Extra

Pastry or floods to enjoy at any time!

Our chili nuts, whose excellent quality is always controlled.

These high quality high-quality nuts with high quality are not transformed, which means that you can enjoy a pure nut, without additives or others. The nuts are cleverly discernic and cut in two, which allows to get a high quality and nutritious nut at any time of the day.

Walnut is a caduc tree of the Juglandaceae family. At the end of the summer, the harvest of fresh nuts begins. The fruit includes four main parts: the core, the skin, the hull and the green envelope. It is for its nucleus that walnut is recognized above: walnut kernels. At the beginning of autumn, the dry nuts free themselves from the husk that keep them from the tree. This hull fruit is globally popular for its sensory attributes and for His nutritional qualities.

Wholesaler Food - We can consume walnut kernels as such or in the form of vegetable oil obtained after cold pressing.

Walnut kernels join the first place of the richest hulls in omega-3 and antioxidant. These scores are excellent for lowering the concentration of bad cholesterol (LDL-cholesterol) in the blood and increase that of good cholesterol (HDL-cholesterol).

Nuts also have an excellent omega-6 / omega-3 ratio, an important point for reducing the impact of cardiovascular risks.

Although these benefits are no longer to prove, their average consumption in France remains low: it is estimated at 500 g / year / inhabitant, which represents a nut per week and per person. We only have one thing left to do: Adopt the attitude.

To keep away from heat, light and moisture.

Consisting of 65% lipids, it is ideal for bar or small hollow but also rich in polyunsaturated fatty acids, omega-3 or omega-6 to reduce cholesterol and beneficial levels for the cardio system. Vascular. The extra info: a study of Harvard researchers published in the Nurses' Health Study demonstrates that the daily consumption of 30g of dried fruit reduces 30% the risk of diabetes type 2. A boon so in such a small fruit!

Ingredients: Walnut kernels.

​Origin: Chile

​Nutritional values for 100g: Energy (kJ / kcal): 2945/714, Fat: 68.1g, including saturated fatty acid: 6.1g, carbohydrates: 5.4g, of which sugar: 2.9g, proteins: 15.9g, salt: 30mg.

​Net weight: 10kbillion