Apricot Sec §§ Natural §§ (soufre) N2 5kg - New harvest!

Natural apricots (sulfur) N2 - 5 kg - New harvest !!

Like all dried fruits, dry apricots are known to be a good slimming ally. They are rich in carbohydrates, vitamins or fiber and are ideally consuming winter when you need to do full of energy.

Did you know?

The dry apricot is not naturally orange!

Very little know it, but natural dry apricots normally have a dark brown color.

Our dry apricots without sulfur, not sulfur, are naturally dried in the sun and gives this brownish color that gives UN sweet taste slightly caramelized with a slight fruity note.
They did not undergo any treatment that supports the maintenance of orange color, and have the natural color of the dried apricot.  

Of all dried fruits, the apricot is the richest potassium.

Production is mainly in the Mediterranean basin and in particular in Turkey.

Must-have in the Eastern cuisine, they perfume tajines and couscous.

Integrate them into the daily menus or as the inquas between meals helps to limit the snacks and attenuates the feeling of hunger but you can also Married to vegetables cooked for maximum vitamins and minerals. For example, you can incorporate into a gratin of zucchini and potimar. They can be so consumed with meat !
Dry apricots can be served at all sauces. Fish, meat, salad, inn, muesli ...